Close but I don't think that's exactly what I'm saying...
Boo Haighter
I think I'm saying that if you walked into near any taqueria in Chicago in the past 25 years and looked at the menu, "Carne Asada" would be on it. So, people shouldn't be unfamiliar with the term. It might not be what we would expect of it here, but I think it's used pretty interchangeably instead of "steak" on most menus.  Previous Message carne asada people wouldn't be confused. I'm saying for the most part, no on there knows what that is. But here in Southern California, everybody knows.
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Surf n Turf…. - haighter June 22, 2025, 19:46:17
- Just threw a tri tip on. Gonna slap some carne asada on when it gets further along. - haighter June 23, 2025, 19:44:25
- Looks Delicious. I wish I could get my wife to eat fish. Would open up so many more - Figs June 23, 2025, 8:42:45
- Looks banging.* - villain June 23, 2025, 1:21:23
- Looks banging.* - villain June 23, 2025, 1:21:22
- Technically correct - AceFrehley June 22, 2025, 20:08:01
- What's wrong with tri-tip?* - Lexillini June 23, 2025, 9:37:40
- i'm team aceman on this one... - auto June 23, 2025, 9:33:30
- To me, the "surf" has meant non-fish seafood, but I'm unsophisticated* - Potomac June 23, 2025, 8:39:06
- ^^food snob^^ - osklister June 22, 2025, 22:08:31
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