deuce-ish: I think I’ve seen that one, never done it though. Thanks!*

I took a sourdough class a couple weeks ago - Learning_and_Labor September 26, 2026, 17:05

and a class is a good idea, probably what I need to do* - Mismysteri September 28, 2026, 07:57
- The main benefit of the class was to get the starter and some basic materials - Learning_and_Labor September 28, 2026, 10:10
  - I'm not a sourdough bro, but if you want to try an easy 100% hydration dough, try this: - fratstud September 28, 2026, 13:15
- I did a baguette and croissant class with my son. It taught me that the - fratstud September 28, 2026, 10:03
  - "become"?* - AceFrehley September 28, 2026, 10:47
    - He misspelled "Banquet" TV dinners. * - osklister September 28, 2026, 10:56
  - lol yep - Learning_and_Labor September 28, 2026, 10:08
    - Just put a pan with an inch of water on the bottom and make sure your - fratstud September 28, 2026, 13:05
Cool! I tried doing the sourdough thing.I didn't do it well..need to try again* - Mismysteri September 28, 2026, 07:56
Did you use a knife or a lame? The ears are just sublime for a n00b. They show a - fratstud September 27, 2026, 13:24
- ^^ lame ^^ * - osklister September 28, 2026, 09:22
- Poetry* - DouchieHowser September 27, 2026, 16:51
Looks awesome. Having and utilizing a sourdough starter is $$&$ - villain September 27, 2026, 00:39
- I haven’t played around with my discard too much yet - Learning_and_Labor September 27, 2026, 08:38
wow. Nicely done* - AceFrehley September 26, 2026, 21:48
- Ty!* - Learning_and_Labor September 27, 2026, 08:38
looks great. my fav bread - Playoff Rondo September 26, 2026, 19:51
- I think I’ve seen that one, never done it though. Thanks!* - Learning_and_Labor September 27, 2026, 08:39

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