St. Nicholas BBQ Fest - Rib & Brisket Competition
Posted by Jason Hardee on November 3, 2014, 3:44 pm
If you are interested in adding a category for Ribs and/or Brisket for this event, please let me know. We are looking into $50/category, you supply the meat, and the pot is split 75/25 between 1st, 2nd and 3rd. Phone - 843-340-4588 email - JasonWHardee@Gmail.com
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