Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Scot_O on January 14, 2019, 12:58 pm

Re: Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Gene Benfield on January 15, 2019, 1:06 pm, in reply to "Lake High's Pimento Cheese Featured on TheTakout.Com"

Where can you buy the Kraft Reserve Sharp Cheddar Cheese? Previous Message Good read on the particulars of Pimento Cheese. I also learned why mine never tastes like I want: "He implored that only Duke’s mayonnaise be used (it has a higher egg yolk ratio, which gives it a “homemade” richness—plus it’s also the officially sanctioned mayo of the South)." https://thetakeout.com/recipe-pimento-cheese-dip-spread-1831689604 Thank you Lake for saving my Pimento Cheese (which is now just going to be your recipe)!

Re: Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Lake on January 15, 2019, 1:57 pm, in reply to "Re: Lake High's Pimento Cheese Featured on TheTakout.Com"

Well, it ain't easy. Publix generally has it. BI-LO and Kroger has discontinued it. Once I had to go all the way to Chapin to buy a case of it. Sometimes you have to order it on the Internet. But nothing else is quite as good. And only Duke's mayonnaise. Good luck. Previous Message Where can you buy the Kraft Reserve Sharp Cheddar Cheese? Previous Message Good read on the particulars of Pimento Cheese. I also learned why mine never tastes like I want: "He implored that only Duke’s mayonnaise be used (it has a higher egg yolk ratio, which gives it a “homemade” richness—plus it’s also the officially sanctioned mayo of the South)." https://thetakeout.com/recipe-pimento-cheese-dip-spread-1831689604 Thank you Lake for saving my Pimento Cheese (which is now just going to be your recipe)!

Re: Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Joe Hilliard on January 15, 2019, 7:23 pm, in reply to "Re: Lake High's Pimento Cheese Featured on TheTakout.Com"

Both Publix and Ingles have it in Anderson. Bi-Lo's here used to carry it too but I haven't bought any there in awhile. Previous Message Well, it ain't easy. Publix generally has it. BI-LO and Kroger has discontinued it. Once I had to go all the way to Chapin to buy a case of it. Sometimes you have to order it on the Internet. But nothing else is quite as good. And only Duke's mayonnaise. Good luck. Previous Message Where can you buy the Kraft Reserve Sharp Cheddar Cheese? Previous Message Good read on the particulars of Pimento Cheese. I also learned why mine never tastes like I want: "He implored that only Duke’s mayonnaise be used (it has a higher egg yolk ratio, which gives it a “homemade” richness—plus it’s also the officially sanctioned mayo of the South)." https://thetakeout.com/recipe-pimento-cheese-dip-spread-1831689604 Thank you Lake for saving my Pimento Cheese (which is now just going to be your recipe)!

Re: Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Gene Benfield on January 15, 2019, 7:39 pm, in reply to "Re: Lake High's Pimento Cheese Featured on TheTakout.Com"

When I google Kraft reserve cheddar cheese, the closest thing I found was AGED RESERVE CRACKER BARREL NATURAL EXTRA SHARP WHITE CHEDDAR CHEESE. Is this what you use? Previous Message Where can you buy the Kraft Reserve Sharp Cheddar Cheese? Previous Message Good read on the particulars of Pimento Cheese. I also learned why mine never tastes like I want: "He implored that only Duke’s mayonnaise be used (it has a higher egg yolk ratio, which gives it a “homemade” richness—plus it’s also the officially sanctioned mayo of the South)." https://thetakeout.com/recipe-pimento-cheese-dip-spread-1831689604 Thank you Lake for saving my Pimento Cheese (which is now just going to be your recipe)!

Re: Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Lake on January 15, 2019, 10:56 pm, in reply to "Re: Lake High's Pimento Cheese Featured on TheTakout.Com"

Yes, that is it. Previous Message When I google Kraft reserve cheddar cheese, the closest thing I found was AGED RESERVE CRACKER BARREL NATURAL EXTRA SHARP WHITE CHEDDAR CHEESE. Is this what you use? Previous Message Where can you buy the Kraft Reserve Sharp Cheddar Cheese? Previous Message Good read on the particulars of Pimento Cheese. I also learned why mine never tastes like I want: "He implored that only Duke’s mayonnaise be used (it has a higher egg yolk ratio, which gives it a “homemade” richness—plus it’s also the officially sanctioned mayo of the South)." https://thetakeout.com/recipe-pimento-cheese-dip-spread-1831689604 Thank you Lake for saving my Pimento Cheese (which is now just going to be your recipe)!

Re: Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Gene Benfield on January 18, 2019, 2:04 pm, in reply to "Lake High's Pimento Cheese Featured on TheTakout.Com"

Made my first batch today. It’s as good as advertised. Thanks to Lake and Joe Hiiliard for providing and clarifying the recipe. Previous Message Good read on the particulars of Pimento Cheese. I also learned why mine never tastes like I want: "He implored that only Duke’s mayonnaise be used (it has a higher egg yolk ratio, which gives it a “homemade” richness—plus it’s also the officially sanctioned mayo of the South)." https://thetakeout.com/recipe-pimento-cheese-dip-spread-1831689604 Thank you Lake for saving my Pimento Cheese (which is now just going to be your recipe)!

Re: Lake High's Pimento Cheese Featured on TheTakout.Com

Posted by Joe Hilliard on January 20, 2019, 4:20 pm, in reply to "Re: Lake High's Pimento Cheese Featured on TheTakout.Com"

You are very welcome Gene but all I did was send a photo of the cheese package. Previous Message Made my first batch today. It’s as good as advertised. Thanks to Lake and Joe Hiiliard for providing and clarifying the recipe. Previous Message Good read on the particulars of Pimento Cheese. I also learned why mine never tastes like I want: "He implored that only Duke’s mayonnaise be used (it has a higher egg yolk ratio, which gives it a “homemade” richness—plus it’s also the officially sanctioned mayo of the South)." https://thetakeout.com/recipe-pimento-cheese-dip-spread-1831689604 Thank you Lake for saving my Pimento Cheese (which is now just going to be your recipe)!