(Serves 6-8 | Prep Time: 10 minutes | Chill Time: 1 hour)
1 cup marshmallow fluff
1 cup whipped cream
1 can fruit cocktail, drained
1/2 cup mini marshmallows
1/2 cup shredded coconut (optional)
1/2 cup chopped nuts (optional — pecans or walnuts work great)
Food coloring (optional for decoration — pastel colors are perfect for Easter)
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