for the SCBA group. Will help for all to know one another better and it will be like family for cookers and SCBA members.
The numbers system that was used for this past event is a great way to go. Ken a very good job done this past weekend. Thanks.
--Previous Message--
: I think that it would be a great idea for
: those contests where the event organizers
: don't furnish volunteers to hand out meat to
: the public for the judges to pitch in and
: offer to help out the cook teams with that
: chore after they complete their official
: duties. I can't speak for the other teams
: but Bold Branch would be very grateful for
: the help. After driving sometimes several
: hours, setting-up, preparing, and cooking
: for about 20 or more hours, it is nice to be
: able to relax a little while tearing down
: and packing-up while someone else hands out
: the "Q" to the public. Anyone else
: have any thoughts on that?
:
:
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