Took the family there last night. Haven't been there in a few months. Few tables filled but not too busy. Two of our orders were screwed up. Took them back up to the counter. Another older couple were there because their order was screwed up. One of the cooks with chicken breading all over his hands took the plate from me, used his hands to pick up wrong food and put it in someone else's plate. When I brought it to his attention, his response was apathetic and annoyed. He then went back to the prep area and returned with a handful of raw meat kabobs, wiped his hands on a paper towel, and then tried to re-plate one of my orders. I spoke to the manager who politely gave me back my money. Unfortunately, there were quite a few older guests in there that are at higher risk for food poisoning. This used to be one of my favorite places to take family for a good inexpensive dinner. I'm not a complainer..and I don't want to put what has been in my regard, a good business on blast. But that was the most egregious example of poor hygiene and cross-contamination in full public view. I hope management sees this and takes immediate corrective action. One foodborne illness lawsuit, and that business is done!
on December 31, 2014, 9:08 am