Apple and Zucchini Salad
Servings: 8

1 pound zucchini, diced
3 medium apples, diced
½ green bell pepper, diced
½ red onion, chopped
⅓ cup vegetable oil
2 tablespoons red wine vinegar
1 teaspoon white sugar
1 teaspoon dried basil
¾ teaspoon salt
¼ teaspoon ground black pepper

Combine zucchini, apples, bell pepper, and onion in a serving bowl.

Whisk together oil, vinegar, sugar, basil, salt, and black pepper in a small bowl until well combined; drizzle over zucchini-apple mixture. Toss to coat.



Nutrition Facts
Calories 134
Total Carbohydrate 13g Dietary Fiber 3g Total Sugars 9g Protein 1g Total Fat 9g Saturated Fat 1g Cholesterol 0mg Vitamin C 21mg Sodium 202mg Calcium 21mg Iron 1mg Potassium 264mg