1/2 cup fresh raspberries
1/2 cup sliced fresh strawberries
1/4 cup sliced banana
1/4 cup pomegranate juice
3/4 cup Reddi-wip® Original Dairy Whipped Topping
1/8 cup fresh blueberries
1 tablespoon raw pepitas (pumpkin seed kernels)
1 teaspoon honey
Set aside a few berries to place on top of finished smoothie.
Add banana, remaining raspberries, strawberries and pomegranate juice to blender and blend until smooth.
Add Reddi-wip and pulse until blended.
Pour smoothie into bowl. Artfully arrange reserved berries, blueberries and pumpkin seeds on top. Drizzle with honey and top with additional Reddi-wip, if desired.
Notes
For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you make this recipe.
Nutrition
Per serving: 285 calories, 46g Carbs


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