Creamy Italian Dressing

1/3 cup olive or vegetable oil
3/4 cup mayonnaise or Miracle Whip
1/3 cup half-and-half
3 tablespoons white wine vinegar
3 tablespoons sugar,
2-3 cloves garlic (minced)
1/4 teaspoon onion powder,
salt, and pepper to taste.

Instructions: Blend all ingredients in a blender or food processor or with a whisk until smooth and creamy. Refrigerate for at least 3 hours before serving to allow flavors to blend.