Easy White Chocolate Brownie Pizza
Servings: 8 slices

For the brownie base:
1 box (18.3 oz) brownie mix (plus ingredients called for on the box, typically water, oil, and egg)
1/4 cup unsalted butter, melted

For the white chocolate topping:
8 oz white chocolate, chopped
1/4 cup heavy cream
1/4 cup powdered sugar
1/2 tsp vanilla extract

Optional toppings: fresh berries, sprinkles, mini chocolate chips, or crushed nuts


Preheat your oven to 350°F (175°C). Grease a 12-inch pizza pan or line it with parchment paper.

Prepare the brownie base according to the package instructions. Typically, you’ll mix the brownie mix with water, oil, and an egg, then fold in the melted butter. Pour the batter onto the prepared pizza pan, spreading it evenly to form a large circle.

Bake the brownie base in the preheated oven for 18-22 minutes, or until a toothpick inserted into the center comes out mostly clean with a few moist crumbs. Let the brownie base cool completely on a wire rack.

While the brownie is cooling, prepare the white chocolate topping. In a heatproof bowl, place the chopped white chocolate and heavy cream. Microwave in 20-second intervals, stirring between each, until the white chocolate is completely melted and smooth.

Once melted, stir in the powdered sugar and vanilla extract until fully combined. Allow the white chocolate mixture to cool slightly but stay pourable.

Once the brownie base has cooled, spread the white chocolate mixture evenly over the brownie, leaving a small border around the edges to mimic a pizza crust.

Top the pizza with optional toppings like fresh berries, sprinkles, mini chocolate chips, or crushed nuts to add texture and flavor.
Slice the pizza like you would a regular pizza and serve immediately for a fun and decadent dessert!


Notes
If you prefer, you can use a homemade brownie recipe instead of a boxed mix for the base.
For an extra decadent twist, drizzle some caramel or chocolate sauce over the white chocolate topping before adding the toppings.

For a more colorful dessert, top with a mix of colorful fruit like strawberries, blueberries, and kiwi.

If you don’t want to use white chocolate, you can substitute it with a white chocolate chips melted down in the same way.