Sweet Potato Casserole

2 lbs. sweet potatoes, boiled, peeled and mashed
2 eggs, beaten 2 oz.
margarine, melted
1/2 cup brown sugar
1 cup buttermilk
1/4 tsp. baking soda
1/2 tsp. nutmeg and cinnamon

Preheat oven to 350.

Combine all ingredients and mix well. Will be very soupy.

Bake at 350°F for 1 hour.

(E-mail Recipe)