Myra's Meatloaf

2 eggs
2/3 C. milk
2 tsp. salt
1/4 tsp. black pepper
3 slices white bread, crumbled

Beat all until mushy, then add the following and mix:
1/3 C. onion, chopped
1 C. shredded Cheddar
1/2 C. shredded carrots
1 1/2 lb. ground beef
Mix and pack into a 9 x 5 loaf pan or make into 3 loaves and place on a rack inside a 9 x 13 pan to cut down on grease

Brush on top of meatloaves before baking with a mixture of:
1/4 C. brown sugar
1 T. yellow mustard
1/4 C. ketchup

Bake at 350 degrees for 1 hour.