Posted by Heisenberg Blue on November 10, 2023, 2:40 pm, in reply to "Re: Lamb shoulder"
Grain fed herds are fattened on corn and soy, the feed goes mainly to fat and not muscle but it counts on the scales. All american meat is made this way. Grass fed herds produce leaner meat and are normally more expensive but in actual fact possibly cheaper per lb of actual flesh.