Servings: 5
1 1/2 lb ground beef
1 small onion, diced
1/4 teaspoon seasoned salt
1 1/2 cups sharp cheddar cheese
1 (10 ounce) can of cream of chicken soup
1/2 pound frozen tater tots
1/4 teaspoon seasoned salt
Preheat oven to 350*F
Cook ground beef and onion until meat is browned and onion is soft and translucent.
In a 9x9 casserole dish, place ground beef and onion on bottom of dish.
Gently sprinkle 1/2 teaspoon season salt over the top of beef.
Sprinkle all of cheese on top of beef mixture.
Spread cream of chicken soup over top of ground beef.
Top with tater tots and sprinkle with remaining season salt.
Cover with foil and bake for 20 minutes.
Remove foil and bake for an additional 5 minutes.
Serve Immediately
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