Time: 45 minutes
Serves: 5
* Ingredients: *
8 ounces pasta
2 garlic cloves (diced)
1/2 cup heavy cream
4 tbsp butter
1 cup parmesan cheese
1 cup mozzarella cheese
* Instructions: *
Cook your pasta. In a small saucepan melt your butter. Then add your heavy cream and garlic.
Bring your mix to a simmer. Add your cheeses and let melt. Mix in your cooked pasta, let cool and enjoy.
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