INGREDIENTS
1 can (16.3 oz) Pillsbury™ Grands!™ Southern Homestyle refrigerated Original biscuits (8 biscuits)
1 bag (16 oz) frozen cooked Italian meatballs
1 green bell pepper, diced, sautéed
3 cups marinara sauce (or spaghetti sauce)
2 cups shredded Italian cheese blend (8 oz)
Grated Parmesan cheese and chopped fresh basil, if desired
Optional: add mushrooms (1 can, drained and diced roughly)
DIRECTIONS:
Cut the uncooked biscuits into 6 pieces each.
Place into a large bowl. Add meatballs, peppers, sauce, mushrooms (if using) and gently combine until well coated.
Place into greased 9 x 13 dish.
Sprinkle with the cheese evenly over the top.
Bake 35 minutes or until biscuit pieces are puffed and cheese is melted and golden brown.
Before serving, sprinkle with Parmesan cheese and if desired, chopped fresh basil.
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