1 pkg. German chocolate cake mix
1 can sweetened condensed milk
1 jar caramel topping
1 carton Cool Whip
Heath Bar crumbles
Make and bake cake according to pkg. directions and pour into a greasesd and
floured 9 x 13" pan. Remove form oven and poke holes in cake with the handle
of a wooden spoon. Pour condensed milk over all the holes. Pour caramel
stopping over all. Frost with Cool Whip and sprinkle with crumbles. Refrigerate.
(E-mail Recipe)
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