Posted by holly on 5/11/2012, 6:45 pm, in reply to "120 wedding reception"
98.143.107.197
READ THIS SITE FOR GAWD SAKES
this site is so helpful. BUT NOBODY READS THE INFO
you seem to be able to screw up the amount of meat.........might as well mess the rest up too.
READ THE INFO ON THIS SITE.
IT IS A GREAT SITE TO HELP WITH QUANITIES
WHY SHOULD I FIGURE THIS ALL OUT FOR YOU? IF YOU ARE CAPABLE OF COOKING FOR SUCH AN IMPORTANT DAY, YOU SHOULD KNOW WHAT YOU ARE DOING.
i do not mean to be rude.....but rather losing interest in this site due to the questions asked. people take the time to give the info for free, and nobody even comes back to say how the event went, and no thanks
so no thanks, i am not figuring this out for you
--Previous Message--
: So, we are doing our reception buffet style.
: We are roasting a 120lb pig, 30lbs of tri
: tip and trying to figure out how much to
: have for side dishes IE: ceasar salad, pesto
: cold salad, hot marinara pasta, bread. We
: also want appetizers: fruit tray, meat and
: cheese trays with crackers, tamales, lil'
: smokies and vegi trays with ranch! Please
: help!!!
:
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