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Re: catering for 60 people

Posted by Chef Steven on 4/17/2012, 8:27 pm, in reply to "catering for 60 people"
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Catering as being in business? Or is this a one-time event?

I'm a big fan of chicken hindquarters (leg and thigh). I buy an 8 1/2-oz quarter. You need 60 pieces. At 8 1/2-oz each, buy about 32-35 pounds. If you buy a 9 or 10-oz quarter, multiply 60 times the average weight of the chicken.

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catering for 60 people - terri 3/28/2012, 2:07 pm
- Re: catering for 60 people - Chef Steven 4/17/2012, 8:27 pm
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--Previous Message-- : Catering as being in business? Or is this a : one-time event? : : I'm a big fan of chicken hindquarters (leg : and thigh). I buy an 8 1/2-oz quarter. You : need 60 pieces. At 8 1/2-oz each, buy about : 32-35 pounds. If you buy a 9 or 10-oz : quarter, multiply 60 times the average : weight of the chicken. :

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