Posted by Pat on 10/7/2011, 12:02 pm, in reply to "Re: chicken marbella"
108.11.176.139
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: Cathy knows! I've catered two weddings for
: her. :-)
: --Previous Message--
: Chef David, you are the King of Chicken
: Marbella!
: you make the BEST ever!!
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: --Previous Message--
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: I like to think that I am the Marbella King
: since we make tons of every year for buffet
: dinners. Not sure what recipe you are
: looking at but we have tweaked the original
: by using inexpensive balsamic for the
: vinegar. We use chicken pieces and bake it
: in a single layer so its nicely browned.It
: won't hurt no using wine.
:
: --Previous Message--
: I would like to try the chicken dish,but I
: don't want to use wine. Would it change the
: taste much.
: Can the left overs be frozen and will that
: change the taste.
:
: Thank you Chef Dave.. All love it. Its a keeper.
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