Posted by Sally on 2/21/2011, 1:57 pm, in reply to "Re: Macaroni and cheese for 100 - Velveeta version"
209.143.55.92
Just wanted to update my post. I made this recipe in February and halved it to 50 servings. I, too, used add'l macaroni. Since I halved the recipe I only used an add'l 1 pound of macaroni. It was FANTASTIC. I made it in 2 steamer pans.
--Previous Message--
: Just wondered if you increased the other
: ingredients or just the macaroni?
:
: --Previous Message--
: I just wanted to say that I made this recipe
: yesterday, and it was FANTASTIC!! The only
: changes I made were to add 2 more pounds of
: macaroni (I was feeding high school football
: players!), and to replace the cheese on top
: with bread crumbs. The recipe made 3
: 12"x19"x4" foil pans, and I
: got rave reviews and requests to make it
: every week for the rest of football season!
: Thanks for the website; it is a great
: resource. Thanks again! Carol from OH (but
: originally from ON)
:
:
:
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