Posted by anne on 11/17/2009, 1:36 am
203.220.100.206
I would like to prepare as much as possible before Christmas Day ready for Lunch.
I will be having Turkey, Ham, Chicken. Pork,
Potatoes, pumpkin, peas gravy.
How much can I pre prepare. Can baked potatoes be cooked before hand and re heated on the day?
if so how far in advance?
First time I have had to cook for a large family gathering.
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