Posted by sue on 9/26/2009, 4:19 am, in reply to "Re: Family Reunion Amounts of Food"
74.198.8.57
hi, i think two pork choices is too much. i would go with the pulled pork/chicken
i cook my pork in root beer! do not use diet pop.
then i shred it, and add barbecue sauce , i make my own, but you could use bottled.
--Previous Message--
: Tough call with 3 protein choices but if it
: was me I would allow 2 pieces of fried
: chicken per person and allow oz of sausage.
: I'd use small dinner rolls for the pulled
: pork and serve with tangy coleslaw. We buy
: pork shoulder blade roasts (bone in) for our
: pulled pork(average wieght 10 lbs which will
: yield about 5 lbs) so do two. We dry rub
: ours and let sit overnight in the fridge.
: Put in roasting pan double wrapped with foil
: and bake at 250 for 6 to 8 hours until moist
: and tender virtually falling apart.
:
: --Previous Message--
: I am having a family reunion with about 40
: people. I am serving sausage & peppers,
: pulled pork and fried chicken. How much of
: each should I cook?? There will also be 3
: salads snacks and desserts.
:
:
:
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