Growlies Recipe Exchange and Party Planning Board: Oxidation in Fruit

Growlies Recipe Exchange and Party Planning Board
[ Post a Response | Growlies Recipe Exchange and Party Planning Board ]

Oxidation in Fruit

Posted by Nancy Skilton on 9/7/2009, 3:50 am
206.251.20.166

We will be cutting apples, pears and bananas for a chocolate fountain. What is the best way to keep the fruit from turning brown?

This is for my daughter's wedding reception so the fruit will be sitting out for several hours.

Message Thread:

Oxidation in Fruit - Nancy Skilton 9/7/2009, 3:50 am
- Re: Oxidation in Fruit - Sharon H 11/9/2009, 1:24 pm
- Re: Oxidation in Fruit - Nancy 9/10/2009, 9:41 pm
« Back to thread

Post a Response

Your Name:

Subject:

Message:

--Previous Message-- : We will be cutting apples, pears and bananas : for a chocolate fountain. What is the best : way to keep the fruit from turning brown? : : This is for my daughter's wedding reception : so the fruit will be sitting out for several : hours. :

Put in an image address here!

Title of the Link.
Put in a Link Here!

Please enter the numbers above. This helps stop spam.

By posting, you confirm that you have read and agreed to be bound by the board's usage terms.

Hosted for FREE by Boardhost.
Create your own free message board!