Posted by Amylou on 11/10/2009, 9:01 pm, in reply to "Depends on if they are for you or for customers...lol"
Why rinse? I have heard not to wash...but what's the purpose of rinsing?
Hmmmmm I need to learn a lot, evidently, before I can be a professional! haha!
Okay well I am not selling any of these eggs until we have more than we can eat! So I guess eating ONE egg that MIGHT be 30 hours old isn't gonna hurt me (or Judd!)
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