DeeDee's Cooking and Recipe Board
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Re: Splenda vs Stevia
Posted by Chris on November 7, 2006, 6:37 pm, in reply to "Re: Splenda vs Stevia"
I have recently found out that Stevia is a great sugar replacement, natural from honey leaf and way sweeter than sugar. I hope to get some good recipes as baking is a bit tricky, it does not have the properties of sugar.|
: --Previous Message--
: Can we substitue Splenda for Stevia.
: hearing that this is a much healthier
: option... Any one know.
:My doctor & other health advocates
: opted for Stevia.
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