Posted by chas on June 6, 2009, 8:42 pm, in reply to "ribs and saucing"
64.12.116.202
I PUT RUB ON, SMOKE, WRAP, HOT GRILL
--Previous Message--
: looking for opinions on ribs and saucing. i've
: judged events where sauced up ribs have
: fared well and other events where ribs with
: no obvious sauce have won. i've only done
: one event in my green beginnings as a cooker
: where i had to cook ribs, so i'm looking for
: other cookers opinions on what they think.
: judges thoughts, too! thanks!
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