Re: rules
Posted by Charles Fretwell on March 18, 2009, 10:21 pm, in reply to "rules "
68.159.84.62
There seem to some unwritten rules as well that are observed at each cookoff. Such as no garnish. Certain things in a box can dq it but no one has a hard copy of these. Good luck figuring it all out, I am still trying to learn it.
--Previous Message--
: I am new to competition cooking and have a
: question. Does the scba have a set of rules
: that they go buy or does it use ones set by
: the competition organizers??
:
|
|
Message Thread:
- rules - clemson king March 17, 2009, 3:24 pm
- Re: rules - Lake March 25, 2009, 9:39 am
- Re: rules - Charles Fretwell March 18, 2009, 10:21 pm
- Re: rules - bobby cook March 17, 2009, 8:10 pm
- Re: rules - Judy March 19, 2009, 2:08 pm
- Re: rules - Charles Fretwell March 19, 2009, 10:25 pm
- Re: rules - Judy March 20, 2009, 7:31 am
- Re: rules - Charlie March 20, 2009, 12:44 am
- Re: rules - Charles Fretwell March 20, 2009, 2:13 pm
- Re: rules - Al Fulmer March 20, 2009, 5:06 pm
- Re: rules - Charlie March 20, 2009, 10:45 pm
- Re: rules - Charles Fretwell March 20, 2009, 11:21 pm
- Re: rules - Jim Streeter March 22, 2009, 11:47 am
- Re: rules - DougQ March 24, 2009, 9:39 am
- Re: rules - Charles Fretwell March 24, 2009, 2:10 pm
« Back to thread
|
